July 28, 2017

Riki Tiki Tavi’s Tiki Hut

7 Tastes Inspired By Tiki Huts, Shipwrecks And The Tropics

Join us for a transformational and delicious evening with tastes inspired by tiki huts, shipwrecks and rum.

This supper has already taken place. The menu is kept here as part of the archive.

July 28, 2017

7 Tastes Inspired By Tiki Huts, Shipwrecks And The Tropics

Castaway

Rum | Muddled Kaffir Lime Leaf | Ginger Drinking Vinegar | Bitters | Soda Water

China, 1822

Roasted Pork Belly Baozi | Cucumber, Scallion, Hoisin, Steamed Bun, Pickles

Thailand, 1511

Tom Yum Consommé | Ginger, Lemongrass, Thai Pepper, Straw Mushroom & Tiger Prawn

Tahiti, 1844

Poisson Cru Tahitian | Ceviche of Ahi Tuna, Persian Cucumber, Tomato, Lime & Coconut Milk

Vietnam, 1484

Bun Bo Xao Rice Noodle Salad | Grilled Tofu, Cucumber, Carrot, Scallion, Dipping Sauce, Hot Peanut

Burma, 1608 (Veggie Available)

Khao Soi Curried Coconut Broth | Egg Noodle 2 Ways, Roast Tofu, Mustard Greens, Several Condiments

Thailand, 1945

Thai Tea Crème Caramel | Vanilla Bean Crème Anglaise, Rum Caramel, Cardamom Brittle